Description
DEVANT BRUT CHAMPAGNE
30% CHARDONNAY | 30% PINOT NOIR | 40% PINOT MEUNIER
NO MALO-LACTIC FERMENTATION
3 YEARS AGING ON THE YEAST
DOSAGE 10G/L
12% ALC. VOL / 750ML
CERTIFIED: ISO 22000 (HYGIENE AND FOOD SAFETY)
SUSTAINABLE GROWTH SINCE 2001
OLD VINES 2/3 OVER 25 YEARS, 1/3 OVER 45 YEARS OLD
Intensely and tightly knit flavors of black currant, slivered almond, white peach and candied lemon peel expand on the palate and linger with a vibrant spiced finish. Our Brut Champagne spends 3 years on the lees, resulting in an austere structure at first with rapier acidity.
750ML | 12% ALC. VOL
30% CHARDONNAY • 30% PINOT NOIR • 40% PINOT MEUNIER
LOCATED IN EPERNAY, FRANCE
THE HEART OF A SUPERB WINE PRODUCING REGION.
Our underground cellars of about 2 kilometers length hide a permanent stock of approximately 2,5 million bottles, keeping them on stacks a minimum aging time of 3 years. Rather than speeding the wines by making a malolactic fermentation, we prefer to let time make its patient and precious work!
Our vineyards of about 50 hectares are spread over 15 different villages in various champagne famous areas Vallée de la Marne, Montagne de Reims, Côte des Blancs, “Grand Cru” in Chouilly and “Premier Cru” in Rilly la Montagne, Tauxières, Champillon, Sermiers and Dizy. This variety gives us the tools to create very different elegant and harmonious cuvees.
A UNIQUE EXPERIENCE WITH DELICIOUS CHAMPAGNE AND GLOWING INTERACTIVE LAB
https://devantchampagne.com
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