Description
Mommenpop MEYER LEMON is made from a base of Chardonnay wine and brandy layered with the following botanicals:
TARRAGON // A soft herbal flavor with notes of black pepper and anise. The taste of summer.
Meyer LEMONPOP is a limited edition, seasonal spring release made with single-harvest California Meyer Lemons. Exactly the kind of beverage you’ll want to drink on a warm evening in a lush garden. Blissfully scented with subtly sweet floral musk, a burst of Meyer lemon peel meets the beautiful, fresh herb: tarragon. Delicious poured with an extra large ice cube, or mixed with gin or vodka in one of your favorite classic cocktails.
750 mL, 20% ABV (alcohol by volume)
Store in a cool, dry place. Refrigerate upon opening.
HOW IT STARTED
Mommenpop started tiny - 23 cases tiny - as a kind of weird thing happening in Napa. In 2017, winemaker Samantha Sheehan and her husband Michael were on a spritz kick, drinking them almost daily over the course of a particularly hot California summer. Sam developed Mommenpop at home that year - just for her family and friends - as a less-sweet, dye-free alternative to aperitifs that she loves but that were just so sweet. She used locally-grown peak-season Seville oranges and a juicy base of her own Chardonnay. That first barrel got people talking and Sam and Michael’s summer drink ended up in Wine & Spirits Magazine later that same year as one of their Top New Spirits of 2017.
https://mommenpop.com/
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