Color: intense ruby red, with light purple tones when young. Bouquet: clean and clearly defined, with soft raspberry and other berries scent. Taste: sapid, lively and well balanced; a long-lasting and fruity taste that well matches the bouquet, reminding of fruits of the forest and berries.
Castelluccio wine estate was born in the 70s, with the winemaking consulting of the enologist Vittorio Fiore.
The first 6 hectares of vineyards were realized with innovative and important techniques for those times, that soon achieved impressive results, as the birth of wines as Sangiovese Ronco delle Ginestre and the acclaimed Sauvignon Blanc, Ronco del Re, all single vineyard wines.
In 1999 Vittorio Fiore, involving his brothers Ermanno and Gianmichele and his son Claudio - also an enologist - buys the quotes majority, joining the previous company structure, made by the same Diego Amaducci, Gianalfredo Bernabucci, Remigio Bordini and Augusto Valentini.
Vittorio, who in early '80s created Castelluccio's wines as consultant and personally contributed to the Estate's success - that soon reached international fame - insures a very important technical support, thanks to his expertise and professionalism.