Description
Using the skins and must from first pressings of four different red and white grapes from two organic vineyards to do a second press with pristine well water, resulting in the lower-ABV wine-like beverage known as piquette -- a modern wine cooler of sorts. Though the concept is far from modern, dating back to Roman times and produced through the ages for farm workers, as a lunch beverage that wouldn't get them drunk (and less productive). Neon pinky red and punchy, this one drinks like tart grapefruit kombucha with a Sweet Tart tang. RAW, alive and totally crushable, this is breakfast juice, picnic juice, day drinking juice -- an anywhere, anytime refresher that won't knock you down, even if you finish the whole bottle...
Since 2008 we have been making minimalist wines from a variety of Northern California locations. We love the producers and the grapes that surround us: brambly Pinot Noir off of native root stalk from Elk Prairie Vineyards high above the Eel River in Humboldt County, tart strawberry Grenache Noir and Rose from the Tejada family's beautiful Lake County vineyard, tropical fruit laden Scribner Bend Viognier from Clarksburg's rich delta soil, lean and mineral Suma Kaw whites from the Sierra Foothills and the white pepper of Albini Carneros Cabernet Franc.
All of our wines are produced, aged and bottled from a shared roll up in the light-industrial River East neighborhood of Napa. Each wine is produced in the same manner - native fermentation, minimal so2, neutral oak and ambient temperatures - we do our best to not screw with what comes out of the vineyards, not just rolling with but embracing the differences from one year to the next.
Dan Schaaf and Kayne Guzowski
truly unpopular since 2008
GENERAL INFORMATION
Producer: Dan Schaaf and Aaron Olson
Country: United States
Region: California - Napa Valley
Farming: Minimalist, Natural
Website: www.deuxpunx.com
Deux Punx was founded by Dan Schaaf and Aaron Olson, two wine addicted ex-punks, in April of 2008. They utilize the facilities of Punk Dog Wineries, a shared space in the River East Neighborhood in Napa, which lends itself to the minimalist and experimental style of winemaking they capture in their wines.
They love the producers and the grapes that surround them: brambly Pinot Noir off of native root stalk from Elk Prairie Vineyards high above the Eel River in Humboldt County, tart strawberry Grenache Noir and Rose from the Tejada family's beautiful Lake County vineyard, tropical fruit laden Scribner Bend Viognier from Clarksburg's rich delta soil, lean and mineral Suma Kaw whites from the Sierra Foothills and the white pepper of Albini Carneros Cabernet Franc. All of their wines are produced in the same manner – native fermentation, minimal so2, neutral oak, and ambient temperatures. Their philosophy is to let the raw materials from the vineyards shine, embracing the differences between sites and vintages.
Dan and Aaron enlist artist friends to create their labels, resulting in unique, quirky labels for their quality juice, paired with some musical genius. Deux Punx believes wine is meant to be shared and enjoyed, not cellared and ignored. So go buy a bottle and drink it!
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